On Valentine’s Day we decided to spurn the cheesy restaurants, champagne and roses and go to Hawker House with our pals.
Hawker House is run by the Street Feast folks, who run night markets in London that bring together food trucks, booze vendors and the hungry hordes throughout the year.
As it’s cold right now, they’ve retreated indoors to a warehouse in Bethnal Green. Hawker House was inspired by Singaporean-style night (hawker) markets where people grab what they want from different vendors and then sit on communal, canteen-style benches and eat together.
It would be hard to ignore the food truck scene that’s exploded in London over the last few years, and the beauty of Hawker House is that it allows you to sample lots of different trucks all in one place. This is ideal for someone like me who wants to try everything. Right. Now.
Having tried Bleecker St Burgers before at #NationalBurgerDay and deciding them to make the best burgers in London, I made a bee-line right away. Zan, who started up Bleecker and was serving at Hawker House when I was there, is totally focused on creating NYC-style burgers. Look, I haven’t been to New York (I know, right?!) so I can’t speak to how they compare to New York burgers… But I have eaten a burger before and mine was amazing. They’re SO meaty and rare and juicy and just, ugh, totally perfect. Zan whipped me up a triple cheeseburger off-menu, which I shared with Andrew. We also had sweet potato fries, which were so crunchy, fluffy, sweet and moorish that it was pretty hare to share them.
I then went for a Grilling Greek chicken souvlaki. While I was there I caught up with some long-time Twitter friends I’d bumped into. Everyone was so friendly at the event. It was so great to put some faces to some Twitter avatars! Anyway, the souvlaki was OK but I think I’ve been rather spoilt by living in North London close to some of the best Greek and Turkish restaurants in the UK – and my Grilling Greek didn’t totally match up. Noa and Petek, you still have my heart.
After this I took a massive breather, and focused on drinking wine from plastic glasses and chatting to my friends. The rest of the crew indulged in Roti Chai (not amazing, apaz), Breddos Tacos (really good – I was sad I couldn’t fit these in) and Yum Bun (the all-round favourite of the night).
One last push saw me heading for a sweet treat, and to the You Doughnut stand!
I went for cinnamon sugar doughnuts with warm salted caramel sauce and marshmallows. Ooof, they were ruddy amazing. Fried to order, they were little nuggets of sweet cinnamonny clouds with a delicious warm caramel sauce. I feel a bit jealous of myself right now for having eaten them.
Hawker House was a really fun night. It was a bit cold inside there, so wrap up warm and get there early-ish as the tables fill up.
Hawker House is running every Friday and Saturday evening until the 22nd March. For more information visit Hawker House’s website.